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Community

Former Panther completes summer workshop at Oxford University

July 19, 2022 | Ken Garner

Eating beans on toast for breakfast was just one of Sara Boles’ experiences this summer.

“The cuisine was very…different,” the 20-year-old Milton High School graduate told the Press Gazette last week. “We ate breakfast and lunch at the Oxford dining hall every day, so we got to eat what the other students were eating.”